250 milliliters
Saba Grape Must Reduction brings shine and sweetness to your plating. Once Trebbiano and Lambrusco grapes reduce, they are then aged for 4 years to thicken into a complex and sweet syrup. We keep this product in our pantries for its versatility. The flavor profile has a low acidity with rich notes of raisin and molasses. Add to fish marinades, salad dressings, or pair with cheese.Harvest Region: Emilia-Romagna, Italy